- Tui tui le cake
- 推推樂蛋糕(6支)
- 邊推邊吃，重溫童年的回憶。戚風蛋糕+動物奶油，用簡單原本的食材，就是玩！6種口味，任你挑選。
- Eat and push, reliving your childhood memories. Chiffon cake + animal buttercream, using simple and original ingredients, its all about fun! 6 flavors to choose......
￥79.00
- Macaron & Immortal Flower
- 永生花漾馬卡龍禮盒
- 有一種色彩叫馬卡龍有一種愛情叫永生花我把你藏在我的后花園那個色彩斑斕遍布馬卡龍的桃花源
- There is a color called macarons have a love is eternal life flowers I hide you in my after the garden colorful around the peach blossom source of macarons...
- ￥159.00
- Macaron Flower
- 花漾馬卡龍
- 第108次改良不僅僅是口感還有撲面而來的滿面春風色彩輕叩著心扉
- 108th times improvement is not only the taste and Pumianerlai color shine with happiness knock at your heart...
- ￥59.00
- Crayfish Mooncake
- 小龍蝦鮮肉酥
- 混搭新貴——小龍蝦鮮肉酥Crayfish Mooncake，八百里洞庭湖水系的“蝦稻共生”天然清水稻田蝦，蜷縮在肉餡里的飽滿蝦尾，Q彈入味；蘇氏月餅的餅皮經過古...
- Mix meat crisp Crayfish Mooncake hot crayfish, eight hundred in Dongting Lake river shrimp rice symbiosis natural water paddy shrimp, the shrimp meat stuffing c......
- ￥199.00
- MINI Mango pomelo sago cake
- 楊枝甘露小鮮肉罐子蛋糕
- 拒絕色素添加的天然果肉，混合著淡奶、卡仕達醬、煉乳而成的多肉鮮奶布丁，楊枝甘露蛋糕，再現經典港式甜品的味道。是的，吃過的都說愛上了。
- Refuse the natural flesh that pigment adds, mix the succulent fresh milk pudding that light milk, ka shida sauce, condensed milk becomes, poplar branch sweet de......
- ￥52.00
- The cherry blossom bread
- 櫻花大面包
- 一磅重的櫻花大面包，比臉還要大，輕輕撕開，清新香甜迎面撲來。回味有淡淡的櫻花香，沁人心脾。
- A pound of cherry blossom bread, bigger than your face, gently ripped open, is fresh and sweet. The aftertaste has a light cherry blossom aroma, refreshing the ......
- ￥33.00
- Chocolate croissants
- 臟臟包
- 面包界的新晉網紅，吃完后滿嘴、滿臉、滿手臟兮兮的面包，瞬間填充滿滿的幸福感。用巧克力和面的起酥面包，層層酥皮上澆了厚厚的巧克力層，上面再灑滿可可粉，一口咬下去，...
- The new Wanghong bread, bread, full face, hands dirty after eating, instantly filled full of happiness. Puff Bread with chocolate and the surface layers of past......
- ￥59.00
- Chocolate Snow Castle
- 巧克力雪堡大面包
- 巧克力面團、瑞士巧克力豆、安佳黃油、新西蘭奶油、韓國幼砂糖
- Chocolate dough, Swiss chocolate beans, Ann butter, New Zealand cream, South Korea sugar...
- ￥29.00
- Durian Bread
- 榴蓮芝心大面包
- 面團、泰國金枕頭榴蓮肉、芝士醬、白豆沙、安佳黃油、新西蘭奶油、杏仁片、韓國幼砂糖
- Dough, Thailand Golden Pillow durian meat, cheese sauce, bean paste, Angaur butter, cream, New Zealand, almonds, South Korea young sugar...
- ￥41.00
- Pumpkin Bread
- 愛吃南瓜的魚大面包
- 面團、南瓜蓉、新西蘭奶油
- Dough, pumpkin, New Zealand cream...
- ￥31.00
- Grain Bread
- 五谷糧倉大面包
- 全麥面團、雜糧
- Whole wheat pasta, cereals...
- ￥28.00
- foudant au chocolat
- 熔巖巧克力蛋糕2枚 全國配送
- 在法文中稱“foudant au chocolat” 即“融化的巧克力”，是一道法式甜點。外層是酥香的巧克力海綿蛋糕，內層是香濃的軟心流質巧克力醬。搭配香草口味...
- Called \\\"foudant au Chocolat\\\" or \\\"melted chocolate\\\" in French, is a French dessert. The outer layer is crispy chocolate Sponge Cake, the inner layer ......
- ￥59
- bicuit box
- 法式酥點（鐵盒）
- 餅干制作的精髓多一分則太過柔軟少一分又不夠松脆反復的攪拌多次的揉和讓食材的香味滲透每一個角落在烘焙中靜靜等待開啟的剎那所有努力都得到了驗證一盞香茶，三五好友就這...
- Biscuit making essence more specific too stirring soft less points and not crisp many times and let the food fragrance permeates every corner in the baking of q......
- ￥138.00
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